Page Two Hundred.
A couple of weeks ago, I wrote about some green pea soup that I made. believe it or not, I actually figured out a way to make it even more nutritious and delicious. I added a couple of spoonfuls of pre-cooked wild rice to each bowlful, thus increasing the flavor and protein content. Then, I sprinkled some blue cheese across the top. You wouldn't think it possible for something so tasty to actually be healthy, but it was.
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